I got the notification that what I ordered on line from the vet is ready, so today's the day to cross the river and retrieve it. And I have a haircut scheduled. No rain today!
The apple slices are arranged on a layer of home-made applesauce in a blind-baked crust. Ready for the oven!
Here's an apple tart ready for the oven. The apples are called "honey crunch." They're tasty, sweet and crunchy. I think we ate almost half the pie after lunch.
Gorgeous!
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