Here's the finished linguini with white clam sauce that we devoured enjoyed on Sunday\. I was just getting ready to take it to the table when I remembered to take a photo, so it's not staged, it's not perfect. Just a quick snapshot.
Served in a wok and garnished with fresh parsley.
I woke up to rain this morning. It's only 6.5ºC (about 44ºF) outside, so there's no threat of snow. Still, it's going to be a quick, cold, and wet walk with Tasha when the sun comes up in about an hour.
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