Today is Candlemas, one of the multitude of Christian holidays on the calendar. The tradition in France is to eat crêpes on this day. And so we shall.
I'll try to remember to take photos of how it goes. There's not much in the way of new photography on the blog right now, mostly because the weather makes taking photos a pain in the butt, what with all the gloves, hats, and other winter accoutrements one must deal with, not to mention the chilly temperatures. I'm hopeful that we'll get back on track as spring approaches.
Oh, in the USA it's Groundhog day. How do you cook those things?
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